Weekend Springtime Brunch

The weather is getting better everyday here. Warmer days have the flowers popping up and cabin fever is getting old. So the other day I picked some flowers and made a little springtime brunch. The daffodils smell so good!

Orange French Toast made from croissants. Fresh fruit. Bacon. OJ

Binxy wants a taste soooo bad!

Hopefully I’ll be heading to Gibbs Gardens this week to see the beautiful grounds which are covered in daffodils right now. Has anyone else gone yet or planning on going? I’m ready for spring!
Have a bright day!
Bright Girl